An Introduction to Storytelling

An Introduction to Storytelling

An Introduction to Storytelling Saturday 28th March10am – 4pm Spend a day learning the basic craft of the storyteller. We all tell stories and in this workshop you will get to play with tools, learning how to be present, how to listen, how to make a storymap

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Mother’s Day Afternoon Tea

Mother's Day Afternoon Tea

Mother’s Day Afternoon Tea Sunday 22nd March14:00 Treat your Mother, and of course yourself, to a lovely afternoon at Falkland Estate Stables. Join us on the 22nd of March for afternoon tea in the unique setting of the Horse Stalls.  Our afternoon tea costs £15 per adult

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Magical Landscape Trail

Magical Landscape Trail

Magical Landscape Trail at Falkland Estate Saturday 22 Feb until Sun 19 April Explore the Magical Trail at the Falkland Centre for Stewardship this Spring. From Saturday 22 Feb until Sun 19 April, visitors to Falkland estate and the Centre for Stewardship will be able to follow

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Falkland Art Club

Falkland Art Club

Falkland Art Club Friday 21st August to Sunday 30th August A welcome return to Falkland Art Club who will be hosting their annual exhibition in the Gallery.

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Connecting With The Landscape

Connecting With The Landscape

Art Workshop with Fife artist Hayley Mills  Saturday 18th & Sunday 19th April10am – 3pm Connect with the beautiful diverse landscape of Falkland Estate in Fife through art. These 2 days will take you on an art journey guiding & supporting you to reconnect & immerse yourself

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Raw, Wild & Conscious

Raw, Wild & Conscious

Introduction To Vegan Chocolate Making Sunday 29th March 2pm – 4pm £20 Fancy a few hours learning how simple and straightforward it is to make vegan chocolate which is free from refined sugar and tastes delicious and is highly nutritious? This workshop is informative but relaxed and

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Pop Up Restaurant @ The Stables

Pop Up Restaurant @ The Stables

Pop Up Restaurant @ The Stables Saturday 14th March 7pm – 10pm Join us in the Horse Stalls of Falkland Estate Stables for our monthly Pop up Restaurant. Our chef for March is Kevin Hodgson. Kevin’s passion for cooking was ignited as a young lad helping his

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